Sticky Pork with No 14 Sticky Naartjie Tea

A truly magical cup filled with Enmasse tea & small-batch dehydrated ingredients to make a brothy soupy flavour-explosive moreish meal. Sticky Pork is a burst of sweet and sour umami flavours: pork candy floss, onion stock and flakes, garlic, ginger, vinegar, salt, chilli, rice noodles and sprinkle of brown sugar. Just add 450ml boiling water, a flavour morsel and brew for 5 minutes

• Single Serving in a disposable paper cup – 20g