No.08 Hot Cross Bun Chai
This warming full bodied spiced chai is a magical blend of herbs & spices. Consistency can have a granola feel. Brew for as long as possible. 3 teaspoons per 250ml. Blends well with No. 11
Rooibos:
Made from the leaves of the Aspalathus linearis plant (legume family) which is indigenous to the Western Cape (South Africa). Picked as a green leaf, fermented (turns red in colour), dried. Contains no caffeine and is high in antioxidants. The longer it brews the more antioxidants are released.
- Available in 4 different sizes
- Organic
- Single-estate
- Made in South Africa
Formats
Ingredients
rooibos, ginger, cinnamon, orange peel, cardamom, honeycomb, cloves
Storage & Brewing
Keep tea in airtight container to ensure maximum flavour. Brewing tea is as important as the tea itself. Depending on the blend, 2-3 minutes for subtle and complex, 5 minutes for medium strength, 8 minutes for full flavour.